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Analytical equipment
Total acidity
Volatile acidity
Acetic acid (vinegars)
Other acids
SO2
Total and Residual Sugars
Alcohol / Alcohol
Other analyses
Multiparameter devices
Microbiology
Measuring Instruments
Refractometry
pH and conductivity
Density and specific gravity
Thermometry
Oximetry
Turbidity and Protein Stability
Fouling Index
Dissolved CO2
Tartaric stability
Pressure
Meteorological measurement
Laboratory equipment
Agitators
Autoclaves
Scales
Ultrasonic baths
Thermostatic baths and cryostats
Centrifuges
Heating for flasks and glassware
Water distiller
Incubators
Magnifiers and microscopes
Small equipment
Burettes and accessories
Test tubes
Pipettes and accessories
Pipettes and dispensers
Volumetric flasks
Balloons and accessories
Filtration media
Crystallizers
Beakers
Erlenmeyer flasks
Test tubes
Funnels and Accessories
Grey-blue caps
Hoses
Clamps and supports
Sample handling
Cleaning and tidying
Sampling & Containers
Wine tasters
Sample press
Loop handles
Cans
Barrel Check
Bottles and packaging
Petroleum products equipment
Reagents & Solutions
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Reagents
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Standards and standard solutions
Titrivin Standards
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What makes Dujardin Salleron an expert?
140 Years of Metrological Innovation
ISO 17025 Standards and Certified Accuracy
Made in France & Responsive after-sales service
Calibrated solutions for wineries, distilleries, and laboratories
Quality commitment and CSR approach
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