An illustrated professional guide that covers the complete program for analytical wine monitoring, aiming to empower all operators in the chain. It covers the mastery of analyses and operations from a scientific and technical perspective, including the use of laboratory equipment, adherence to regulations (metrology, safety, environment), sampling techniques, and fraud detection. Over 200 practical operating procedure sheets provide precautions, advice and tips, reference values, numerous diagrams, and 450 photos of the steps to be performed.
Features
Principle
Advantages
Analysis/measurement parameters
Maintenance
Precautions for use
Accessories included
Optional accessories
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